A Typical Weekly Alliot Menu

Lunch

Dinner

Monday

Monday

Entree: Honey Chicken Sandwich
Vegetarian/Vegan: Risotto Cakes
Deli: Double Decker Turkey Caesar
Salad: Super Foods Salad Plate
Wrap: Beefeaters
Grill: Turkey Bacon Melt
Entree: Panko Crusted Pork Chop
International: Totally Tortellini
Vegetarian/Vegan: Pad Thai Tofu
Pizza: French Onion

Tuesday

Tuesday

Entree: Beef and Cheddar Enchiladas
Vegetarian/Vegan: Vegan Burritos
Deli: Rosted Asian Chicken Salad
Salad: Buffalo Chicken Salad
Wrap: Italian

Grill: Quesadilla Burger
Entree: Mashed Potato Bar
International: Roasted Garlic Chicken
Vegetarian/Vegan: Sesame Tofu
Pizza: Pesto Primavera Pizza

Wednesday

Wednesday

Entree: Fiesta Potatoes
Vegetarian/Vegan: Polenta with Vegetables
Deli: Greek Gyro Sandwich
Salad: Shrimp Mojito Salad
Wrap: Chicken Bourbon

Grill: Crab Cake Burger
Entree: Blackened Chicken
International: Beef Picadilla
Vegetarian/Vegan: Stuffed Green Peppers
Pizza:Sausage and Pepper Calzone

Thursday

Thursday

Entree: BBQ Pulled Pork Sandwich
Vegetarian/Vegan: Tofu Mochiko
Deli: Beef and Cheddar Sandwich
Salad: Chicken Taco Salad
Wrap: Chipotle Chicken

Grill: Hot Dog
Entree: Baked Ham
International: Pot Stickers
Vegetarian/Vegan: Couscous and Chickpea Burger
Pizza: Greek Pizza

Friday

Friday

Entree: Fish Sandwich
Vegetarian/Vegan: Chicken Fajitas
Deli: Tofu and Mushroom Noodle
Salad: Chicken Caesar Salad
Wrap: Swiss Chard Flatbread

Grill: Fried Clam Strips
Entree: BBQ Beef
International: Kung Pao Chicken
Vegetarian/Vegan: Polenta with Mushrooms
Pizza: Pepperoni