Sutherland Lecture Series: Our Relationship to the Food System

Sutherland Lecture Series: Our Relationship to the Food System

The Sutherland Lecture Series is proud to present: Our Relationship to the Food System: It’s Complicated 

Tyler Doggett, PhD
Professor of Philosophy at UVM

Tuesday, March 19 at 5:00 PM
McCarthy Recital Hall

Free & Open to the Public

Our Relationship to the Food System: It’s Complicated 

The food system is complicated. The more you learn about it, the more you think, “Ugh. There are no good options.” I don’t think that thought is wrong. All the options are somewhat crummy.  But it’s not all bad news! There are lots of little things that are worth doing.  People really do make progress on these issues and we should feel good about that.

Tyler Doggett’s work centers around ethics, philosophy of mind, early modern philosophy, and metaphysics. His courses on ethics include altruism and food ethics.

This event will be done by 6:30 p.m. so attendees can also attend the NCAA Division II East Regional Men’s Basketball Championship at 7 p.m.